Ginger Banana Cake

We love baking in our home, specially with natural ingredients. I like to experiment with different ingredients as I find baking is a easy way to get good stuff into Fantail. Baking with vegies is also yum. Baking never lasts long in our home.

Here is the recipe I use for our ginger banana cake :)

2 bananas

90g butter

2 tablespoons golden syrup or honey

1/4 cup brown sugar

1 cup of whole-meal flour

1/2 cup of self-raising flour

1/2 teaspoon of baking soda

2 teaspoons of ginger ginger

1 tablespoon of milk

cream butter, golden syrup, and brown sugar in a small bowl, until light & fluffy. Add egg, beat until combined, then beat in banana. Transfer mixture to large bowl, stir in sifted dry ingredients & milk.

Pour mixture into cake mould/tin place in moderate oven for 45 minutes. Stand for 5 minutes before frosting.

Lemon Frosting

1 1/2 cups of icing sugar

2 tablespoons lemon juice

Optionally to add 1/4 cup chopped glace ginger.

YUM

Have a lovely day

Song x